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48 Hum. Rts. 4 (2022-2023)
The Contemporary Relevance of Historic Black Land Loss

handle is hein.journals/huri48 and id is 34 raw text is: 






  The Contemporary Relevance of


            Historic Black Land Loss

By  Dania   V. Francis,  Grieve  Chelwa,   Darrick   Hamilton, Thomas W. Mitchell,

                  Nathan   A.  Rosenberg,   and  Bryce  Wilson   Stucki


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        uke McElroy, a Black farmer
        who owned  155 acres of land
        in Cherokee County, Alabama,
        was shot to death in 1949 by a
neighboring white farmer over a property
dispute.
   In Amite County, Mississippi, Rever-
end Isaac Simmons, also a Black farmer,
was lynched by six white men in 1944
when he refused to give up his farmland
to the men, who thought it might have
valuable oil deposits. The men then bru-
tally beat Reverend Simmons's son and
ran him out of the county.
   The stories of these men and many
others in the Burnham-Nobles Archive of
racially motivated killings of Black people
in the Jim Crow South highlight the vio-
lent theft of Black farmland, often to the
benefit of white farmers.
   At the close of the Civil War, Black
Americans owned very little farmland but
began acquiring it at a rapid pace, so that
by 1910, Black farmers owned more than


16 million acres. This, however, would be
the peak of Black farmland ownership in
the United States as the twentieth century
oversaw the rapid dispossession of Black-
owned agricultural acreage.
   In addition to theft by state-sanctioned
violence, intimidation, and lynching, Black
farmers also lost land due to discrimina-
tion by banks and financial institutions;
through the denial of access to federal farm
benefits by local administrators who fun-
neled those benefits to white farm owners;
through forced partition sales brought
about by predatory third parties; through
government misuse of eminent domain,
including many cases in which Black
landowners were compensated well below
market value; through discriminatory tax
assessments and non-competitive tax sales;
and through longstanding, coordinated
discrimination by U.S. Department of
Agriculture agents who wield power and
control over access to credit and essen-
tial resources.


   By 1997, Black farmers lost more than
90 percent of the 16 million acres they
owned in 1910.
   In a recent study, we used county-level
Census of Agriculture data to estimate
the value of the lost Black agricultural
land from 1920 to 1997. For all counties
in each of the 17 (mostly southern) states
that comprised over 90 percent of all
Black-owned farmland, we calculated
the yearly acreage loss, multiplied by the
county-level estimate of per-acre land
values. We then compounded those land-
loss values forward to the year 2020 at
a rate of return of 6 percent per year for
the appreciation of the land and a rate of
return of 5 percent per year for the income
the land could provide.
   Our results yield a cumulative value of
Black land loss of about $326 billion. To
put this figure in perspective, if this repre-
sented the gross domestic product (GDP)
of a country, that country would rank 41st
out of 213 countries in the world ranking


4    hrnarrights

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