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GAO-20-611R 1 (2020-08-07)

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GAOU.S. GOVERNMENT ACCOUNTABILITY OFFICE

441 G St. N.W.
Washington, DC 20548

August 7, 2020


Congressional Requesters

Department of Defense: Eating Disorders in the Military

Eating disorders are complex conditions affecting millions of Americans, which raise the risk of
mortality, and which are associated with serious physical and mental health problems. They
involve dangerous eating behaviors, such as the restriction of food intake or binge eating, and
can have a severe effect on heart, stomach, and brain functionality. Many with eating disorders
also experience co-occurring conditions such as anxiety, depression, substance use, or post-
traumatic stress disorder. The potential effects that eating disorders can have on the health and
combat readiness of servicemembers and their dependents underscores the importance of
screening and treating this population.

The Department of Defense (DOD) requires regular health screenings of its servicemembers
and provides health care services to approximately 9.5 million eligible beneficiaries, including
services to treat those diagnosed with eating disorders.1 DOD provides its health care services
through TRICARE, DOD's regionally structured health care system. Servicemembers can obtain
these services at military treatment facilities-referred to as direct care-or receive care
purchased from civilian providers. You asked us to review DOD's screening, prevention, and
treatment of eating disorders. In this report, we describe

(1) how DOD screens servicemembers for eating disorders; and

(2) how DOD provides eating disorder treatment to servicemembers and their dependents.

To describe how DOD screens for eating disorders among servicemembers, we reviewed DOD
policies and procedures related to health screening, as well as several health assessment
questionnaires used by DOD to screen for health issues. We interviewed officials and
behavioral health specialists from the Army, Navy, Air Force, and Marine Corps to determine if
specific branch policies or procedures are in place for the screening of health conditions,
including eating disorders. We also discussed with these officials whether any prevention
programs related to eating disorders have been implemented. Additionally, we interviewed
representatives from the Eating Disorder Coalition, Uniformed Services University of Health
Sciences, and the University of Kansas to understand approaches to screening for eating






1Eligible beneficiaries include active duty personnel and their dependents, medically eligible National Guard and
Reserve servicemembers and their dependents, and retirees and their dependents and survivors. Active duty
personnel include Reserve component members on active duty for at least 30 days.

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