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                                                                                             Updated January 11, 2017

Federal Efforts to Control Invasive Plant and Animal Species


An invasive species (also known as an alien, exotic,
injurious, introduced or naturalized, non-native,
nonindigenous, nuisance, or noxious species) refers to an
animal or plant that is introduced into an environment
where it is not native. Of particular concern are non-native
animal and plant species that have caused or seem likely to
cause substantial economic or ecological harm. However,
not all non-native species are invasive or harmful.

The introduction of invasive species to the United States
from around the globe whether deliberate or
unintentional-can pose threats to native animal and plant
communities and may result in extinctions of native
species, ecosystem disruptions as native and non-native
species compete for limited resources, reduced biodiversity,
and altered terrestrial or aquatic habitats. Invasive species
may also introduce new pests and diseases. An estimated
50,000 non-native invasive animal and plant species have
been introduced to the United States, resulting in economic
costs estimated at more than $100 billion annually.

Various invasive species have had severe economic impacts
on U.S. industries and the natural environment. Damage
can span an enormous range of effects, such as power
outages; loss of farmland property value; contamination of
grain; spread of human and other diseases; increased
operating costs; loss of irrigation water; collapse of
buildings; competition with native plants; loss of sport,
game, or endangered species; and ecosystem disturbance.

Some invasive plants have been notorious for years for
causing economic and ecological damage. For example,
leafy spurge is lowering the forage value of western grazing
land and reducing overall land values. Others include
kudzu, melaleuca, cordgrass, tamarisk, purple loosestrife,
spotted knapweed, and Russian thistle. Their damage
includes lowering water tables, poisoning livestock,
decreasing crop yields, and increasing pest control costs.

Invasive invertebrates are also well known and include
gypsy moths, Japanese beetles, Asian longhorn beetles,
zebra and quagga mussels, Asian tiger mosquitoes, fire
ants, and Africanized honey bees, among others. An
example of a damaging non-native insect species is the light
brown apple moth, a native pest of Australia, which has
been detected in California and is causing damage to a wide
range of plant species and commercial fruit and vegetable
crops. Zebra and quagga mussels from Eastern Europe are
clogging intakes for urban water supplies and nuclear
power plants in the Great Lakes and the Mississippi basin.

Introduced vertebrate pests including walking catfish,
lake trout, cane toads, monk parakeets, starlings, bighorn
sheep, nutria, and rats can also have serious economic and
ecological impacts. An example includes Burmese pythons,


which are multiplying in south Florida, becoming a top
carnivore, and killing large numbers of native species of
reptiles, birds, and mammals. Introductions also include
various human parasites and diseases.


  Pathways for Invasive Species Introductions
*    Transportation Corridors such as railroads, rivers, and
     highways that may unintentionally spread invasive species
*    Intentional Introductions such as non-native landscaping
     plants or fish species for use by aquaculture facilities, as well
     as other deliberate releases for propagation in the wild
     (such as tamarisk to control erosion along river banks)
*    Intentional Importation of Non-Native Pets that may
     escape or are released into local lkes, streams, or forests
  Basic Control Methods for Invasive Species
*    Preventing Dispersal After Entry by taking steps early to
     limit the spread of an invasive species that has lbegun to
     escape confinement by removing the pests' sources of food,
     water, and slhelter or blocking their access into buildings or
     plants to prevent population gowth
*    Controls Designed for Confined Spaces such as using
     lethial substances to target pests in confined areas or to
     prevent them from crossing a geogaphic bottleneck
*    Cultural Controls such as agricultural production practices
     that modify a pest's environment or habitat to curtail its
     spread by reducing its ability to survive, disperse, establish,
     or reproduce (examples include crop rotation,
     intercropping, managed application of water or fertilizer,
     improved sanitation and hygiene, timed plantings and
     harvests, purch asing of certified plants, and other practices)
*    Mechanical and Physical Controls suchi as mowing and
     use of heavy machinery (harvesters, shredders), traps, or
     mulches/barriers to manage weeds; and manual controls
     (hand-pulling weeds, physical removal of a plant or animal)
*    Baits and Attractants to attract individuals of a target
     species toward a potential source of food or mates, where
     the target species can be trapped, killed, or studied
*    Biological Control Organism to compete with, prey on,
     parasitize, or cause disease in a targeted pest species
*    Chemical Control Agents such as pesticides and other
     manufactured (conventional) controls as well as natural
     (biological) sources and biopesticides derived from natural
     materials, animals, plants, bacteria, and certain minerals
*    Site Removal of an area where the invasive species lives
*    Bounties and Commercial Exploitation, where someone
     is paid to catch and kill the target species
*    Use of Other Species for Detection suchi as training dogs
     to detect a target species at high-risk entry points (airports,
     cargo terminals, dockyards)


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