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Child Nutrition Programs - CBO Baseline [i] (March 2012)

handle is hein.congrec/cbo10640 and id is 1 raw text is: Child Nutrition Programs
CBO Baseline, March 2012
By fiscal year, in millions of dollars
2012     2013     2014    2015     2016     2017     2018    2019     2020     2
BASELINE
Budget Authority                 18,345   19,837   20,636  21,504   22,377   23,143   24,007   24,966  26,012   27,
Outlays                          18,681   19,607   20,549   21,389  22,248   23,030   23,869   24,812  25,844   26,
National School Lunch Program    10,599   11,487   11,867   12,261  12,603   12,860   13,209   13,622  14,129   14,
School Breakfast Program          3,316    3,521    3,764    4,045   4,333    4,607    4,863    5,136   5,379    5,
Summer Food Service Program         389      406     420      435      449      463     476      488      500
Child and Adult Care Food Program  2,726   2,863    2,997    3,145   3,304    3,462    3,637    3,818   4,008    4,
Commodity Procurement               978    1,106    1,170    1,233   1,291    1,339    1,395    1,462    1,541   1,
State Administrative Expenses al    228      287     300      268      280      292     304      314      326
Other Spending b/                   110      167     118      116      118      120     123      126      129
Total Estimated Budget Authority  18,345  19,837  20,636  21,504  22,377   23,143  24,007   24,966   26,012   27,
Notes: Details may not sum to totals due to rounding.
a! Includes $50 million per year in 2013 and 2014, as specified in the Healthy, Hunger-Free Kids Act of 2010, to implement Section 201 of that act.
b/ Other spending includes the Special Milk Program, Food Service Management Institute, Team Nutrition, federal review, computer support and p
child nutrition grants for the Northern Marianas and American Samoa, and other activities. It also includes several projects funded in the
Healthy, Hunger-Free Kids Act of 2010 and discretionary projects funded in annual appropriation acts.
Most reimbursement rates are tied to the Consumer Price Index for Food Away from Home, which is projected to increase as follows:
2013     2014     2015    2016     2017     2018     2019    2020     202
102.6%   102.2%  102.3%   102.3%   102.4%   102.6%   102.6%  102.6%   102.6

021     2022
142   28,247
961   28,071
622   15,134
631    5,896
512      525
210    4,425
695    1,778
339      353
132      136
142   28,247
rocessing,
1    2022
%   102.6%

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