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1 Legal Protections for Animals on Farms 1 (2018)

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ANIMAL WELFARE INSTITUTE


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Nine billion land animals are raised and slaughtered for food
in the United States each year, yet the laws protecting these
animals are strikingly limited. The absence of legal protections
for farm animals allows producers to keep them in inhumane
conditions with a poor quality of life. Throughout a majority
of their short lives, farm animals are closely confined and
deprived of the chance to exhibit natural behaviors. Common
practices on factory farms include confining pregnant pigs
to crates so small they cannot turn around, confining hens
to cramped, barren cages, castrating male pigs without
anesthesia, and killing sick and injured animals with blunt
force. Producers utilize these practices in order to maximize
productivity and profits.


FEDERAL LAWS

No single federal law expressly governs the treatment of animals
used for food while on farms in the United States. In fact, these
animals do not have legal protections until they are transported
off the farm., Even then, poultry, which account for 98 percent
of animals raised for food, do not fall under the protection of
the few federal laws that apply to livestock. For example, both
the Humane Methods of Slaughter Act and the Twenty-Eight
Hour Law, the latter of which regulates when animals must be
given food and time to rest during transport, exclude poultry.
Moreover, the federal Animal Welfare Act4 a law providing
minimal standards of care for certain animals exempts farm
animals, except those used in research.


To date, all federal efforts to change the legal status quo for farm
animals have failed. For example, in 1989, Rep. Charles Bennett
(FL-3) introduced the Veal Calf Protection Act in the House of
Representatives. The bill, which aimed to limit the use of tiny
veal crates that prevent calves from turning around or lying
down, was referred to the House Subcommittee on Livestock,
Dairy and Poultry, but never went before the full House for
a vote.' Federal legislators also tried to pass a law in 2oo8
prohibiting cruelty to farm animals, but the bill only attained
six cosponsors and, after being referred to the subcommittee,
received no hearing. In 2oio, Rep. Diane Watson (CA-33),
backed by animal advocacy groups, introduced a bill intended to
prohibit the federal government from procuring food products
from animals not given enough room to freely extend their
limbs. While this bill had 40 cosponsors, it, too, was not given a
hearing by the subcommittee.


* PAGF

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