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handle is hein.crs/govcgyx0001 and id is 1 raw text is: FF.ri E.$~ & mppm qq\ p\w -- , gn'a', go I aS 11LIANJILiN, December 29, 2017 Agricultural Trade Balances Under NAFTA A focus on trade deficits has emerged as an important fixture of the Trump Administration's trade policy, including its ongoing review of the North American Free Trade Agreement (NAFTA). Merchandise trade deficits (or surpluses) refer to an accounting of the net balance of exports and imports of goods. In agricultural trade, the U.S. Department of Agriculture (USDA) reports that the United States had a trade surplus of $20.3 billion in 2016 based on total U.S. agricultural exports of $134.9 billion worldwide compared to imports of $114.6 billion. This aggregate surplus, however, masks trade deficits for some product categories or within some markets. The value of U.S. agricultural trade with its NAFTA partners Canada and Mexico has increased sharply since NAFTA was implemented. Total U.S. agricultural exports under NAFTA rose from $8.7 billion in 1992 to $38.1 billion in 2016. U.S. imports also rose from $6.5 billion to $44.5 billion. This resulted in a $6.4 billion trade deficit for U.S. agricultural products in 2016. In general, the U.S. agriculture trade balance with NAFTA countries has fluctuated, resulting in a surplus in some years and a deficit in others. Further examination reveals that this deficit is concentrated with certain agricultural products and also varies depending on the trading partner country. It also reveals that the U.S. trade deficit for certain products might be attributable to longer-term market changes. In 2016, U.S. agricultural exports to Canada totaled $20.2 billion. Leading exports were grains and feed, meat and poultry products, fresh and processed fruits and vegetables, sugar and related products, oilseeds, and nuts. Agricultural imports from Canada were valued at $21.6 billion, resulting in a U.S. trade deficit of $1.3 billion in 2016. However, since NAFTA was implemented, the balance of agricultural trade between the United States and Canada has alternated between a trade surplus and a trade deficit (Figure 1). Averaged over the 2012-2016 period, the U.S. agricultural trade deficit with Canada averaged $0.7 billion per year. Table 1 highlights that most product categories are marked by annual U.S. trade surpluses, including sugar and related products, fruits and vegetables, nuts, and dairy products. U.S. agricultural trade deficits with Canada are attributed to trade in meat, grains, and oilseeds. In 2016, the U.S.- Canada agricultural trade deficit totaled $3.6 billion for grains and oilseeds and $1.6 billion for meat (mostly pork). This trade disparity is largely explained by general market and trade trends between the United States and Canada but also by trade patterns in these products with other global trading partners. This deficit with Canada does not reflect global U.S. grain and meat trade trends, which generally reflect a trade surplus each year. U.S. agricultural exports to Mexico were valued at $17.8 billion in 2016. Leading exports were grains, oilseeds, meat, and dairy products. Imports from Mexico were valued at $23.0 billion, resulting in a trade deficit of $5.1 billion in 2016. The balance of agricultural trade between the United States and Mexico has also alternated between a trade surplus and a trade deficit since NAFTA was implemented. From 2012 to 2016, the U.S. trade deficit with Mexico averaged $1.1 billion per year (Figure 2). The deficit grew sharply beginning in 2015 as certain U.S. agricultural imports from Mexico continued to grow while overall U.S. exports to Mexico receded (Table 1). Prior to 2015, U.S.- Mexico agricultural trade consistently showed a surplus. Figure I. U.S.-Canada Agricultural Trade, 1990-2016 $b1: lons 25 20 : 5 Figure 2. U.S.-Mexico Agricultural Trade, 1990-2016 $billions .25 20o 1010 tt<u flt:ib \ I Source: CRS using USDA data for Agricultural Products as defined by USDA. Data are not adjusted for inflation. Table 1 highlights which product categories have seen the greatest gap in the value of U.S. exports compared to imports from Mexico in recent years. Much of the current U.S. agricultural trade deficit is attributable to sharp increases in U.S. imports of Mexico's fruits and vegetables. In 2016, the U.S.-Mexico trade deficit totaled $6 billion for fresh and processed vegetables and $5.2 billion for fresh and processed fruits (Table 1). Mexico's increased fruit and vegetables production and export supplies may largely be

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